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Welcome to the Hope UK alcohol-free bar.

Do you have any great alcohol-free recipes? If you do, e-mail them to us at Hope UK.

Many of the drinks recipes below were submitted during the first thirst for life campaign.

Ingredients for these drinks can be purchased from supermarkets. Specialist ingredients and alcohol-free wines and beers can also be purchased from:

Amethyst Centre for Alcohol Concern

http://www.amethyst.org.uk/alcoholfree/indexorig.html

The Alcohol-free Shop

http://www.alcoholfree.co.uk/

Fruto del Espíritu (UK) Ltd

http://www.fruto.co.uk/

The Lo No Company

http://www.lono.co.uk

NEW!  The Juice Brewery

For an adult soft drink that’s made with natural fruit sugars and has a third of the sugar content of regular soft drinks, try Soft Brew.  Available for £1.25 per bottle at Waitrose, Selfridges and Marks & Spencers as well as through Amazon. 

www.juicebrewery.com


Try these alcohol-free recipes:

     

Sunset Strip

 

Mud Slide

Ingredients   Ingredients
     
1/3 glass sparkling mineral water   Cola
1/3 glass orange juice   A dash of single cream
1/3 glass ginger ale   A dash of lemon cordial
Cherry   Ice cubes
Slice of orange   Chocolate bar (grated)
Ice cubes    
Directions   Directions
Pour the orange juice, ginger ale and mineral water into a glass. Decorate with cherry and orange slice fixed on a cocktail stick. Add ice.   Put the cream, lime and ice into a cocktail shaker or sealed container and shake. Tip into a glass and carefully top up with cola. Sprinkle the grated chocolate on top. Serve with a straw.
     

Pink Panther

 

Tiger Tim

Ingredients   Ingredients
1/2 glass cherryade   1/2 glass grapefruit juice
1/2 glass pineapple juice   A dash of lemon juice
Wedge of pineapple and cherry   1/2 glass lemonade
Directions   Directions
Mix cherryade and pineapple juice together in a glass. Decorate with pineapple wedge and cherry.   Half fill a glass with grapefruit juice. Add a dash of lemon juice and top up with lemonade. Finish with a slice of lemon. Serve with a straw.
     

Sunset

 

Ginger Pom Pom

    Submitted by Barbara
Ingredients   Ingredients
Orange juice   100ml pomegranate juice
Lemonade   20ml grenadine syrup
Blackcurrant syrup (eg Ribena)   100ml diet lemonade
    100ml dry ginger
    ice (crushed)
Directions   Directions
Half fill a glass with orange juice. Top up with lemonade. Pour a dash of blackcurrant gently into the glass. Finish with half a slice of orange slit partially down the middle and hung on the side of the glass, a parasol and a straw.   Shake all together in your tupperware shaker then decorate with a few pomegranate seeds and a slice of lime.
     

High Noon

 

Angels Cava

Submitted by Barbara   Submitted by Barbara
     
Ingredients   Ingredients
100 ml sparkling water   Pour 20ml Elderflower cordial into a champagne flute
100 ml cranberry juice   top up with fizzy water, soda or tonic to taste.
100ml fizzy orange (tango or fanta)    
ice    
Directions   Directions
Pour all ingredients into a tall glass (or two depending on how much ice you use) decorate with a slice of orange with a cherry in the middle.  You put the cocktail stick through one side of the orange slice skin, then thread the cherry then through the other side skin so it looks like a sun.   One of our friends thought we had splashed out on an expensive champagne when we served this on Boxing Day.  It’s also nice using flavoured tonic.
     

Thomson Twister

 

Turkish Tonic

     
Submitted by Dorothy, invented By Stephen Thomson of Beacon Lough Baptist Church Crusaders Group.   Submitted by Sally
    Here’s one for anyone who misses a G and T. I’ve called it Turkish Tonic because Turkish Delight often comes in rose and lemon flavours.
Ingredients Ingredients
Blackcurrant cordial   10 ml (i.e. 2 teaspoons) sirop de rose (available from Waitrose)
Lemon Juice   2 slices of lemon
3 grapes – squished   200 ml diet tonic water
Lime   Ice
Orange    
Ice    
Lemonade    
Directions Directions
Pour a splash of blackcurrant and a good squeeze of lemon juice into a cocktail shaker or large beaker with a lid.Squeeze the juice from 3 grapes (you can eat the flesh if you want). Add a squeeze of lime and a squeeze of orange. Add ice. Shake (don’t stir!) Pour into glasses, then top up with lemonade. Decorate as desired.   Pour sirup into a tall glass.
Squeeze in the juice of one slice of lemon then add both lemon slices to glass.
Add tonic.
Add ice.
Stir well and adjust to taste.



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